Sunday, 19 May 2013

Asparagus Soup

This was my first attempt at making a slightly unusual soup from scratch. I usually buy ready made soups, like the Covent Garden ones as they seem to be fresher than the canned variety. However, there is something really lovely about preparing a meal from scratch, knowing exactly what went into it. 
I would say this was a partial success, but my partner wasn't keen as the texture wasn't as thick as he probably would have liked. Oh, and he doesn't really like asparagus. Oh well.
Vegan friendly asparagus soup

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